Dive into a new wave of seafood at Little Dean’s Oyster Bar! From the same owner who brought you Greek-ish, we’re serving up regional oysters, seafood specialties (reimagined) and uniquely crafted drinks.

Enjoy oysters, craft cocktails and more.

What’s Different About Our Oysters?

Everything and nothing in the same shell. Little Dean’s is taking the time to find the freshest oysters from our backyard to the south shore of Boston. With a new partnership with our friends at Island Creek Oysters we’re able to get oysters from Duxbury Harbor to your plate in 24 hours.

And then there’s the tin fish. There are certain fish that shine within a container and we’re here to showcase these beauties for you. Our friends at Island Creek have done the leg work so we can easily introduce you to the world of tin fish.

Oysters can also be a reminder to live in the present, to pay attention to your surroundings, and to find contentment in that.
— Cheryl Strayed

Oysters and tin fish create an atmosphere of sharing and conversation. Little Dean’s is Nyack’s neighborhood oyster bar that focuses on the fish without forgetting the rest of the menu. Whether your coming for a mid-week oyster at the bar or steak frites at the table, you’ll leave with plans to come back.

Little Dean's Oyster Bar serves fresh oysters and raw bar items coupled with a daily-changing snack + share menu. Our focus is on a seasonal, affordable and easy-to-enjoy menu.

Run by Constantine Kalandranis + family, Little Dean's is named after his nephew hero who passed away from his heart journey in 2019. Little Dean taught us so much about family, life and memories.

We look forward to more meals and memories at Little Dean's Oyster Bar.

The Kalandranis Family